I was making a salad for lunch and didn't want the usual dressing. I was thinking of making hummus and then thought maybe I'd make a salad dressing along those lines.
1 can garbanzo beans
2 roma tomatoes
2 cloves garlic
1/2 teaspoon salt
1 tablespoon oil
2 tablespoons balsamic vinagrette
Use a food processor to first grind up the garlic, then add the garbanzos and tomatoes. Add the remaining ingredients until it is smooth.
You may want to back off the garlic and oil. This can be a very lean dressing without the oil. And I like raw garlic, but it can be a little overwhelming for some.
If you use less tomato it's more like a dip.
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